Search results for "Thermal shock"

showing 7 items of 7 documents

Self-similarity and scaling of thermal shock fractures

2013

The problem of crack pattern formation due to thermal shock loading at the surface of half-space is solved numerically using two-dimensional boundary element method. The results of numerical simulations with 100-200 random simultaneously growing and interacting cracks are used to obtain scaling relations for crack length and spacing. The numerical results predict that such process of pattern formation with quasi-static crack growth is not stable and at some point the excess energy leads to unstable propagation of one of the longest crack. The onset of instability has also been determined from numerical results.

PhysicsCondensed Matter - Materials ScienceThermal shockSelf-similaritySurface PropertiesTemperatureMaterials Science (cond-mat.mtrl-sci)FOS: Physical sciencesPattern formationMechanicsCondensed Matter - Soft Condensed MatterHalf-spacePhysics::Classical PhysicsInstabilityPhysics::GeophysicsCondensed Matter::Materials ScienceSoft Condensed Matter (cond-mat.soft)Stress MechanicalScalingBoundary element methodQuasistatic processMechanical PhenomenaPhysical Review E
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Effect of sintering process and additives on the properties of cordierite based ceramics

2013

It is possible to obtain cordierite ceramics with high temperature synthesis using both synthetic and raw natural materials. This paper discusses the possibilities to obtain cordierite ceramics, replacing part of required oxides with raw materials from various Latvian deposits of dolomite and clay. The obtained raw cordierite powders were ground in two modes (3 and 12 hours) and fired at 1200 °C. Ceramic samples were characterized by hydrostatic weighting method; crystalline phase composition was studied by XRD. Obtained samples were evaluated by their mechanical (compressive) strength and linear coefficient of thermal expansion (CTE). Thermal shock resistance was tested using water quenchi…

QuenchingThermal shockMaterials scienceMetallurgySinteringYoung's modulusCordieriteengineering.materialThermal expansionsymbols.namesakeCompressive strengthvisual_artsymbolsengineeringvisual_art.visual_art_mediumCeramicIOP Conference Series: Materials Science and Engineering
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Modulation of 2′-5′oligoadenylate synthetase by environmental stress in the marine spongeGeodia cydonium

1997

Recently we established the presence of relatively high amounts of 2′-5′oligoadenylates (2′-5′A) and 2′-5′oligoadenylate synthetase (2′-5′A synthetase) in the marine sponge Geodia cydonium. Here we determined by applying radioimmunoassay and high-performance liquid chromatographical methods that the concentration of 2′-5′A and the activity of 2′-5′A synthetase change following exposure of G. cydonium tissue to environmental stress. The 2′-5′A content and the activity of 2′-5′A synthetase, present in crude sponge extract, increase by up to three-fold after treating sponge cubes for 2 h with natural stressors including heat shock (26°C), cold shock (6°C), pH shock (pH 6), and hypertonic shock…

Thermal shock2'-5'-OligoadenylateHealth Toxicology and MutagenesisBiologyHypertonic Shockbiology.organism_classificationHsp70SpongeBiochemistryHeat shock proteinShock (circulatory)medicineEnvironmental Chemistrymedicine.symptomIncubationEnvironmental Toxicology and Chemistry
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Experimental Evaluation of a New Thermal Process for Microorganisms Inactivation

2015

A new thermal process for the inactivation of microorganisms in beverages has been studied and is presented in this paper. The treatment, not yet studied in the scientific literature, mainly consists of a thermal shock characterized by temperature increases up to 30°C/s, with final temperatures up to 65°C. This study presents the first experimental results obtained by the application of the new thermal treatment, with different combinations of the process parameters (rate of temperature rise, final temperature and holding time), on separate suspensions of Pseudomonas aeruginosa, Escherichia coli, Staphylococcus aureus, Listeria innocua and Candida albicans. The required rapid temperature in…

Thermal shockMaterials sciencebusiness.industryGeneral Chemical EngineeringBeverage industryMicroorganismPasteurizationThermal treatmentContaminationPulp and paper industrylaw.inventionBiotechnologylawScientific methodAseptic processingbusinessFood ScienceJournal of Food Process Engineering
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Membrane fluidity of stressed cells of Oenococcus oeni

2000

International audience; The determination of membrane fluidity in whole cells of Oenococcus oeni was achieved by membrane probe 1,6-diphenyl-1,3,5-hexatriene fluorescence anisotropy measurements. The results demonstrated instantaneous fluidity variations with cells directly stressed during the measure. Heat (42°C) or acid (pH 3.2) shocks decreased the anisotropy values (fluidising effects), whereas an ethanol shock (10% ethanol, v/v) increased the membrane rigidity. The velocities of fluidity variation with non-adapted or adapted cells (incubation in inhibitory growth conditions) were compared. The adaptation of the cells to acid conditions had no effect on the membrane fluidity variation a…

Thermal shockStress toleranceMicrobiologychemistry.chemical_compoundMembrane fluiditymedicine[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringMembrane fluidityIncubationOenococcus oeniEthanolbiologyEthanolGeneral MedicineHydrogen-Ion Concentrationbiology.organism_classificationAdaptation PhysiologicalGram-Positive CocciMembranechemistryBiochemistryShock (circulatory)Biophysicsmedicine.symptomOenococcus oeniFluorescence labellingFluorescence anisotropyLeuconostocFood Science
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Stress response in Drosophila subobscura

1988

The pattern of puffing and protein synthesis was determined in individuals of Drosophila subobscura subjected to heat shock. Depending on the extent of the heat treatment, the response at the puffing level varied. Some puffs were expressed at 31°–34°C, and others at 37° C. Considering the response as a whole the depression of gene activity after shock at 31°–34° C in individuals raised at 19° C was greater than with the other treatments. Six major heat shock proteins (Hsps) were found in this species. The properties of the high molecular weight proteins are conserved their electrophoretic characteristics and the range of temperatures over which they are synthesized are close to those in oth…

Thermal shockbiologybiology.organism_classificationDrosophila subobscuraCell biologyGene productDrosophilidaeHeat shock proteinShock (circulatory)Gene expressionGeneticsProtein biosynthesismedicinemedicine.symptomGenetics (clinical)Chromosoma
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Extended Validation of Dynamic Irreversible Thermoporation: A Novel Thermal Process for Microbial Inactivation

2015

A novel thermal treatment for microorganism inactivation, characterized by a very rapid temperature increase (up to 30°C/s) and a low final temperature (up to 65°C) maintained for a relatively short holding time, has been recently presented and tested by the authors, showing microbial load reduction greater than 5 log units against several common bacteria and yeasts. With the aim of extending the possible use of the new thermal treatment to a wider microorganisms class, in this work the dynamic irreversible thermoporation (DIT) treatment was further tested on a well-known thermoresistant strain, the Enterococcus hirae: The results of these new experimental tests confirmed the reliability of…

Work (thermodynamics)Thermal shockbusiness.industryChemistryGeneral Chemical EngineeringNanotechnology04 agricultural and veterinary sciencesThermal treatment040401 food scienceIsothermal process0404 agricultural biotechnologyReliability (semiconductor)Scientific methodThermalDegradation (geology)Process engineeringbusinessFood ScienceJournal of Food Process Engineering
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